Stuffed Artichokes Recipe
Ingredients:6 large fresh artichokes1 cup breadcrumbs½ cup grated Parmesan cheese3–4 cloves garlic, minced3 tablespoons fresh parsley, chopped½ teaspoon salt½ teaspoon black pepper1 teaspoon Italian seasoning (optional)Juice of 1 lemon⅓–½ cup olive oil1 cup water (for baking dish)Optional (like in the picture):Small potatoes, peeled👩🍳 Instructions:1️⃣ Prepare the artichokesCut off the stem and the top 1 inch … Read more